Nothing like heading down to Steveston early saturday morning, picking up an 8lb Sockeye for 20 bucks, stopping off at crappy tire for a cedar plank and covering that fish in butter,lemon, garlic and dill only to have the flavor spoiled by having to watch that crap
Haven't seen them live yet (pun intended)... but do they have enough to build on and be a mid pack team for next year? Or do they need a clean slate including management of course?